Comments on: Let them eat apples http://urbanhennery.com/2007/10/10/let-them-eat-apples/ Tales of a country girl and her hens. Tue, 06 Jan 2009 21:01:18 +0000 http://wordpress.org/?v=2.2.3 By: Cooking Recipes » Blog Archive » Let them eat apples http://urbanhennery.com/2007/10/10/let-them-eat-apples/#comment-150 Cooking Recipes » Blog Archive » Let them eat apples Mon, 15 Oct 2007 12:26:37 +0000 http://urbanhennery.com/2007/10/10/let-them-eat-apples/#comment-150 [...] Laura wrote an interesting post today on Let them eat applesHere’s a quick excerptNigel’s pastry recipe is the best I’ve found, but the filling comes from 15 years ago - Betty Crocker or Joy of Cooking, I can’t even remember anymore. 7 - 8 apples, peeled and sliced thinly; dash of cinnamon; pinch of nutmeg … [...] […] Laura wrote an interesting post today on Let them eat applesHere’s a quick excerptNigel’s pastry recipe is the best I’ve found, but the filling comes from 15 years ago - Betty Crocker or Joy of Cooking, I can’t even remember anymore. 7 - 8 apples, peeled and sliced thinly; dash of cinnamon; pinch of nutmeg … […]

]]> By: ALI http://urbanhennery.com/2007/10/10/let-them-eat-apples/#comment-151 ALI Fri, 12 Oct 2007 12:03:19 +0000 http://urbanhennery.com/2007/10/10/let-them-eat-apples/#comment-151 The apple tart sounds scrumptious. I have a recipe for something similar, but I think I must try yours, especially the pastry. Your pie filling is virtually the same as my recipe, with the exception that I use half brown sugar and half white sugar. Yum. What varieties of apples do you prefer for cooking? I'm planning a pie tasting of single variety pies made with different varieties of apples. I miss summer, but I love fall cooking... The apple tart sounds scrumptious. I have a recipe for something similar, but I think I must try yours, especially the pastry.

Your pie filling is virtually the same as my recipe, with the exception that I use half brown sugar and half white sugar. Yum.

What varieties of apples do you prefer for cooking? I’m planning a pie tasting of single variety pies made with different varieties of apples.

I miss summer, but I love fall cooking…

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