I never liked asparagus as a child. I’m not sure why, there was just something about the taste. Sometime in the past 5 or 6 years I’ve discovered it and now I wait all year for it to come into season.We like it blanched, broiled, grilled, roasted, tossed with pesto and pickled. Oh, and wrapped [...]
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Tonight we ate the first asparagus from our garden, ever. E.V.E.R. There’s nothing quite like the feeling of realizing that you’re growing something that commands a real premium this time of year. Granted, there was just enough for the two of us. But our harvest should only get bigger every year. Thirty-five row feet has to [...] |
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