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Not USDA approved

If you’ve been reading for a while you know that while I think the USDA is a fine organization, I also live to flaunt their rules when it comes to pickling. Now I’ve taken it upon myself to infect my friend Mia (hi Mia!) with this belief, for which I’m sure I will come to [...]

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Dilly Dilly Dill Pickles (and a couple B&B as well)

Today I revisited my childhood by making dill pickles using my grandmother’s recipe. I even called her this morning to get it and find out all the little tips and tricks I needed to know. When I was a little girl we mad a lot of dill pickles. The super crunchy, so sour they’re spicy [...]

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